Spicy tangy savories.. if this is on your mind then you are undoubtedly thinking of Bikaner. Yes, run on century old strongly guarded recipes by Agarwal families, Bikaneri bhujia has captivated one and all. From the lasooni variety (Garlic and black pepper) to the mild and crispy,immensely popular across generations, aloo bhujia(potatoes), to phalhari this … Read more
Another must try is the zeeshan biryani corner which serves great biryani.This is close to Dastarkhwan in Hazratganj,Lucknow (Above Zeeshan biryani) You can top your meal with kulfi falooda to beat the heat.This Persian dessert is v famous all over India (Above Kulfi Falooda) We then move around the Aminabad market which has various snack … Read more
After bidding good bye to the boat, we venture into the adjoining narrow by-lanes of the Ghats to get the taste of morning breakfast… Sun has now risen bright as a ball at the banks and its time for some Pet pooja.. … Read more